This is a specialty restaurant for monkfish bulgogi using only domestic fresh monkfish. Pungsunghan Goeul, which consists of floor-seating and...
📍 Gyeongsangnam-do Changwon-si Uichang-gu Dongjeong-gil 57-33
This is a specialty restaurant for monkfish bulgogi using only domestic fresh monkfish. Pungsunghan Goeul, which consists of floor-seating and table-seating, may have waiting times due to its popularity and the long cooking time of the menu, so making a reservation allows you to eat immediately without waiting. The monkfish bulgogi is full of monkfish meat stir-fried in a mildly spicy sauce that is not too strong. After finishing, you can enjoy fried rice cooked in the leftover sauce. The restaurant has a clean interior and a dedicated parking lot, making vehicle visits convenient.
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““Stayed near Hongdae and did a night café tour. Perfect city views and vibes.””
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