[Baeknyeon Gage] Daewonok | 美食信息 | K-Travel Mate

This handmade Pyongyang cold noodle restaurant has been operating for 36 years since its opening in 1979. The noodles are made without any wheat flour, combining only pure buckwheat flour and pure sweet potato flour. The Pyongyang cold noodles, made with Daewonok's special broth and bibim sauce, offer a unique taste and appearance, allowing you to enjoy traditional style Pyongyang naengmyeon. The interior, with a traditional business feel, is decorated with black-and-white photos of old Suwon and Daewonok throughout, giving a sense of this long-established specialty restaurant.