Opened in 1982, this place has been continuing its family business into the second generation with a single menu of seawater catfish spicy ste...
📍 Gyeongsangbuk-do Pohang-si Nam-gu Ocheon-eup Cheolgang-ro 663
Opened in 1982, this place has been continuing its family business into the second generation with a single menu of seawater catfish spicy stew. Unlike freshwater fish, seawater catfish has firm flesh, and above all, the harmonious taste of the refreshing yet spicy broth combined with the crunchy bean sprouts is excellent. Fresh seawater catfish is directly supplied, offering spicy and refreshing maeuntang along with various side dishes and freshly fried sweet potato fries. It is highly rated by customers for price and quantity compared to other spicy stews. Additionally, there is a variety of side menus such as sweet potato cheese pork cutlet, pork cutlet, and king dumplings.
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