Hyusik Restaurant | 観光地情報 | K-Travel Mate

Hyusik Restaurant is a casual dining establishment operated by Baekje F&B Agricultural Corporation, a tourism community resident business. The restaurant uses local ingredients to prepare food. It makes extensive use of Cheongyang specialty products such as goji berries and Cheongyang chili peppers. The naturally fermented bread served before meals uses goji berries, and the spicy flavor of the aglio e olio pasta is made with Cheongyang chili peppers. The restaurant's popular menu item is cube steak served with grilled vegetables. In addition to food sales, it also offers one-day cooking classes with a certified master chef. These classes allow participants to experience not only cooking but also harvesting ingredients, plating, and cleaning up.