Anyang Jeongga Samgyetang | グルメ情報 | K-Travel Mate

No one is unfamiliar with the harmony of tender and mild chicken meat boiled thoroughly and served with fresh kimchi. Samgyetang is the food that comes to mind on the dog days of summer. There is a samgyetang restaurant in Anyang with a tradition of over 40 years. The broth is mild, somewhere between Goryeo samgyetang and traditional samgyetang, with no off-flavors and chewy meat texture. One glass of ginseng wine with fine roots makes you forget any other health food. Also, the chicken gizzard, which captivates the taste buds of drinkers, is another popular item at this place.